Markets - Hospitality
Basil Thai at Seaside Farms
Charleston, SC
Owner/Reference
Basil Thai
Completion Date
2010
Size:
7,000 sf
Cost of Construction
$2,100,000
Firm Responsibilities
Mechanical Engineering
Electrical Engineering
Plumbing Engineering
Fire Protection
Engineering
DWG, Inc. provided Mechanical, Electrical, Plumbing and Fire Protection Engineering design services for Basil Thai Restaurant, a 7,000 square-foot, two-story dining establishment at Seaside Farms in Mount Pleasant, SC.
Energy saving design strategies include a variable air volume dedicated outdoor air system incorporating demand control ventilation based on occupancy and building pressurization and variable refrigerant volume systems serving some spaces.